Tuesday, September 7, 2010

Compounds in Non-Stick Cookware May Be Associated With Elevated Cholesterol in Children and Teens

ScienceDaily (Sep. 6, 2010) — Children and teens with higher blood levels of chemicals used in the production of non-stick cookware and waterproof fabrics appear more likely to have elevated total and LDL cholesterol levels, according to a report in the September issue of Archives of Pediatrics & Adolescent Medicine, one of the JAMA/Archives journals.

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